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Elsie Adamo
Elsie is the rural reporter for ABC South East SA. Returning to the region after working in Canberra, Elsie is passionate about finding local Limestone Coast news and stories. She has written for newspapers in Port Augusta, Port Pirie, Mount Gambier, Millicent and Penola before joining the ABC.
Latest by Elsie Adamo
Wine lovers thirsty for 'genuinely good' no or low alcohol option, as search continues for perfect drop
Alcohol products for those keen to stay sober have gone from niche to mainstream in a short span of time. But connoisseurs say finding such a drop replicating the mouth feel of real wine is like searching for "the holy grail".
Capers look effortless and appetising on a plate — but harvesting them is a brutal labour of love
Australian-grown capers are a sought-after ingredient for high-end restaurants, selling for up to $50 per 250 grams. And with each tiny bud picked by hand, it's not hard to see why.
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Why Australian grape growers are ditching shiraz and cab sav for 'trendier' varieties
In response to the global red wine oversupply, grape growers embrace lesser-known varietals to appeal to adventurous consumers.
Why SA lobster fishers may be meeting their quota quicker thanks to adopting WA-style pots
Southern rock lobster fishers have not been using the best pots, according to the results of a five-year study testing different designs, with the West Australian batten pot coming out on top.
Deer farmers hone in on right genetics to feed lucrative export market
Big money is being spent at a South Australian deer farm to maximise the growth of antlers, which are a popular part of Chinese traditional medicine.
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How Aussie extra-virgin olive oil is bucking an international trend
The largest producer of olive oil in Australia says it is delighted by the support it is getting from Australian consumers as prices for international competitors rise.
Meet the small rural businesses getting a slice of Australia's multi-billion-dollar pet food market
The global market for pet food supplements is expected to reach $5 billion before the end of the decade, as animal lovers undergo a mindset shift towards preventative health measures for their beloved furry mates.
Why are consumers missing out as lamb prices plummet at the saleyards?
With some lambs and sheep selling for as little as $2 a head, why are consumers only just starting to see minor price cuts at the supermarket?
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Lobster season underway in SA, but Chinese trade woes still unresolved
Fishers are eyeing a promising season and the federal government is continuing in its efforts to improve relations with China, which is still refusing to import Australia's catch.
At $1,500 a kilo, truffles have been found on this orchard for the first time, thrilling the hobby farm's new owners
The owners of a farm near Mount Gambier knew there was no guarantee that they would ever find a truffle in their orchard, but this season has delivered in spades.
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Demand for backyard chooks soars amid climbing egg prices and cost of living crisis
As egg prices soar, more consumers are turning towards keeping chickens. But it is not as easy as it sounds.
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Slugs multiplying across south-eastern Australia in 'unprecedented' numbers
Farmers are fighting against the worst slug numbers they have seen in decades, and are spending big dollars on bait to fight the scourge.
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Farmer 'stripped' of livelihood as country saleyard shut down
An SA council has voted to close a Limestone Coast saleyard after it struggled to compete with online enterprises and nearby facilities.
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Feral deer entering new areas of SA as culling ramps up
The head of a feral deer eradication program says it is hard to gauge the success of the project despite having removed about 2,000 animals throughout autumn.
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These dairy cows crave chocolates and lollies — so it's no surprise their milk is used to make flavoured drinks
Cows that eat chocolate don't produce chocolate milk, but it's pretty close. Reject confectionery bars are being eaten by dairy cows in a win for both their food requirements and for reducing landfill.
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Aussie wine with 'classic style' wins best cabernet sauvignon at International Wine Challenge
A Coonawarra winemaker says while the recognition is nice, his product's job is "just to be delicious" rather than win awards.
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Historic family winery signs up all of its grape growers to sustainability program
Grape growers contracted by Australia's oldest family owned winery have found signing up to a sustainability program has had financial, environmental and emotional benefits.
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South Australian schools want to bring back agriculture classes, but who will be teaching them?
With strong career prospects, agriculture classes are back in schools. But with only one graduate last year and 12 vacancies, who will teach the students?
AFL fans create tourism boom in SA, but 'lost opportunity' for country match lamented
Victorians are already flooding across the border for the Gather Round matches being held in SA on the weekend, but some say a game should have been held in Mount Gambier.
Pipis at Middleton and Goolwa declared safe to eat, collection gets green light
Recreational fishers can collect pipis (Goolwa cockles) from the beach at Goolwa and Middleton again from today.
Illegal dumping increasing in Mount Gambier forests
A forestry operator believes cost-of-living pressures may be contributing to an increase in illegal dumping over the past year.
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How virtual reality could turn manual inspections into a 10-minute walk through the forest
Plantation managers may soon be able to walk through large sections of forests, zero in on defects, check wood quality, and get a quicker overview on progress, all without leaving their office.
South-east SA's 'Tools out for Tommy' to raise funds for late shearer's family
South Australia's shearing community will come together on Saturday to remember Tommy Vau and raise money for his family after he died in a car accident last month.
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Housing made from homegrown hemp fibre just around the corner
An industrial hemp processing facility is set to start operating later this year which could lead to more South Australians living in homes made from carbon neutral fibre.
Wineries eye further opportunities in US as China continues to squeeze producers
More than two years after China placed tariffs on Australian wine, SA producers are still looking for alternative markets for their product.
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